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Escherichia coli K-12 substr. MG1655 Gene-Ontology-Terms Class: GO:0006113 - fermentation

Definition: The anaerobic enzymatic conversion of organic compounds, especially carbohydrates, coupling the oxidation and reduction of NAD/H and the generation of adenosine triphosphate (ATP).

Parent Classes:
GO:0015980 - energy derivation by oxidation of organic compounds

Child Classes:
GO:0019659 - glucose catabolic process to lactate (1) ,
GO:0019660 - glycolytic fermentation (1) ,
GO:0019662 - non-glycolytic fermentation (4) ,
GO:0019665 - anaerobic amino acid catabolic process (1)

Term Members:
hydrogenase 1, b-type cytochrome subunit (hyaC) ,
hydrogenase 1, large subunit (hyaB) ,
hydrogenase 1, small subunit (hyaA) ,
hydrogenase 1, oxygen tolerant hydrogenase ,
hydrogenase 3 ,
fumarate reductase ,
malate dehydrogenase (mdh) ,
fumarate reductase membrane protein (frdD) ,
fumarate reductase membrane protein (frdC) ,
fumarate reductase flavoprotein (frdA) ,
fumarate reductase iron-sulfur protein (frdB)

Unification Links: GO:0006113


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Please cite the following article in publications resulting from the use of EcoCyc: Nucleic Acids Research 41:D605-12 2013
Page generated by SRI International Pathway Tools version 19.0 on Mon Aug 31, 2015, BIOCYC14A.